Is there really any such thing as too much garlic and cheese?
No. Never.
I made tortellini last night for dinner and added lots of garlic and cheese to the dish.
Oh, and a couple of vegetables – just to add some nutrition.
I served apples, as well. Apples, as well as oat meal, absorb cholesterol. So it all evened out.
Yum!
Photos and Migraines 